Japan MAC MBK-95 Mighty French Chef Kitchen Knife Professional Series 9.5" Blade

Japan MAC MBK-95 Mighty French Chef Kitchen Knife Professional Series 9.5

$209.95 Buy It Now or Best Offer
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(60181) 99.7%,

Location: West Sacramento, California
Ships to: US,
Item: 144436448501

All returns accepted:ReturnsNotAccepted
MBK-95:MBK-95
Country/Region of Manufacture:Japan
Material:Molybdenum Steel
California Prop 65 Warning:California Prop 65 Warning.
Type:Chef’s Knife
Color:Silver
Handle Material:Wood
MAC Knife:MAC Knife

This Chef’s knife is modeled after the standard French chef’s knife which has a slightly curved edge and a fast taper towards the tip (compared to a Japanese chef’s knife which has a more gradual taper from the heel to the tip). This is a 9½” version which is fairly standard for most professional chefs. A multipurpose knife for just about anything you would cut on a cutting board. Our most popular chef’s knife for professional kitchens. Knife Specs: Knife Length: 14.56″ Weight: 7.8 oz Blade Length: 9.63″ Blade Height: 1.93″ Blade Thickness: 2.5 mm Professional Series Features: 2.0-2.5mm thin blades for less wedging into cuts and for producing a sharper knife.Original Molybdenum steel has better edge-retention and is easier to sharpen than most other brands (Except MSK-65 and MTH-80 which use our Superior Steel).Western-style shapes with a pointed tip and a handle that is in-line with the spine of the blade (On most knives in this series).The added bolster on these knives concentrates the weight of the knife in the center of your hand when using a chef’s grip. The added weight helps to drive the knife through hard/dense foods such as carrots, apples, and onions without having to use a thicker blade. The bolster also provides a smoother grip area for your thumb when using a chef’s grip to pinch the blade.Razor-sharp edge that made MAC knives famous over 40 years ago.Completely tapered from spine to edge, creating a V-shaped blade that glides through cuts with ease.Perfectly balanced weight distribution creates a sense of comfort when holding the knife and keeps you in control of the blade.Slightly curved edge allows you to use almost any style of cutting whether it is a European rocking motion or a Japanese slicing motion.Pakka wood handle has the look and feel of natural wood but lasts much longer.Comfortable balance, light-weight, sharp edge, and thin blade all combine to create a precision tool that is easy to handle and control; reducing the risk of hurting yourself while working on the cutting board.

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Frequently Asked Questions About Japan MAC MBK-95 Mighty French Chef Kitchen Knife Professional Series 9.5″ Blade in My Website

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